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In today’s time, you can gingerbread in various shapes and sizes. From Russian ‘pryaniki’ to crisp cookies like ‘snaps’ and the Dutch ‘speculaas’ (cut into a heart shape), this sweet treat is a blessing for all the sweet lovers. Though it has always been, but today it’s considered more like a token of love than anything else. And of course, no one can forget ‘the gingerbread house’, which the kids love to eat and make as well. If we look at the current recipes of gingerbread, there has been quite a shift in it. These days, you can find gingerbread recipes with spices like cinnamon, nutmeg, star anise, clove, and even green cardamom’s flavour in them.
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