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To make this delightful meal, just knead a dough with spices and herbs, allow the dough to rise, make the puris and fry them. In the meantime, take a pressure cooker, add in ghee, sauté the whole spices, add in pureed tomatoes, chopped potatoes, spices and herbs. Pressure cook for 2-3 whistles. Garnish with coriander and green chilies and serve hot!
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