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Ingredients required– 1 cup milk, ½ cup pumpkin puree, ½ cup rum, 2 tbsp sugar, 1 pinch cinnamon powder and whipped cream for garnishing (optional).
Method
- Add all the ingredients to a pot and mix well.
- Bring to a boil and lower the flame.
- Let it simmer for about 3-4 minutes and continuously whisk it.
- Once done, pour into cups, garnish with whipped cream and serve.
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