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Sheherwali cuisine belongs to the Sheherwali community, which is originally, the Oswal Jain community, that migrated to Murshidabad of Bengal from the deserts of Rajasthan in the 18th century. As per experts, with time these traders became the most influential business people of colonial India and that’s how the Sheherwali culture became a part of Bengal. As per food experts, Sheherwali cuisine is one the elaborate vegetarian spreads, that uses spices of Bengal and dry fruits of Nawabi culture. Here are a few lesser-known dishes of Sheherwali cuisine that you need to know about. (Image: istock)
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